Masaman Curry Paste

Ingredient :

Dried Chillies - 6
Onion Shallot 2 tablespoons
Garlic 2 tablespoons
Shrimp Paste ½ teaspoon
Salt ¼ teaspoon
Peppers 10
Cumin ½ teaspoon
Coriander seed 1 tablespoon
Cloves 3
Cardamon 3
Cinnamon ¼ teaspoon
Mace 1/8 teaspoon

Total Mixture 4-5 tablespoons.

Maesri Thai masaman curry - 4 oz x 2 cans

This day I'll introduce you about Maesri Thai masaman curry - 4 oz x 2 cans from amazon and I read about that ,I think that wonderfull.

BuZZ from Customer Shopping

If you usually don't like curry, this is the one to try!
As a Thai-American growing up with a Thai mother, I ate Masaman frequently, and usually saw my Mom with this brand. It is absolutely delicious.

When I have friends who tell me they don't like curry, I make them try this. It is sweet (being made with coconut milk and cinnamon) and savory (having potatoes and peanuts), only mildly spicy. Since it is made with coconut milk, it is also naturally dairy free!

It is also highly adaptable - the recipe calls for potatoes, onions and chicken, but you could also use beef, shrimp, pork, or throw in some carrots, whatever you want!

A family favorite
We raise our own chicken meat and everyone loves to eat this curry chicken once of week. Easy to make and delicious! <><

About Maesri Thai masaman curry - 4 oz x 2 cans detail

• Amazon Sales Rank: #10863 in Grocery
• Size: 4 oz can
• Brand: Maesri

Product Description

Maesri Brand is recognized in Thailand as a high quality export product with rich taste and authentic flavor. For a quick delicious Thai dish using this product, stir fry one can with 2 cups of coconut milk and let boil for 8 minutes. Add 2.5 lb chicken, 1 lb potato and onion, 1/2 cup water, and cook 25-35 minutes, stirring occasionally. Sprinkle with roasted peanuts if desired. Serve with jasmine rice. Product of Thailand.

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